“Mango Leaf Tonic helped lower my sugar from 350 to 187 in just 6 days.”

I’ve been managing diabetes for the past 14 years. It started during a period of severe depression, and since then, I’ve also been on medication for blood pressure. In 2015, while trying to conceive, I was put on insulin, and to this day, I take 8 to 12 units depending on my meals. I stay physically active, but my biggest weakness is sweets; it’s hard to resist them. My diet is low-carb but lacks fiber and protein, although I do drink plenty of water. After taking 6 bottles of Mango Leaf Tonic, I began to feel better. My sugar levels dropped from 350 on Day 1 to 187 by Day 6. It’s been a promising start and has given me hope that I can support my sugar levels naturally alongside insulin.